Lauren Brown
Lauren has always had a passion for throwing great parties; even as a child she was picking color palettes, making personalized favors, and carefully selecting theme music. It grew into a professional love as well, leading her to graduate the Culinary Institute of America and on to Martha Stewart Living Omnimedia, where for over 5 years as an editor, she produced photo shoots, curated marketplace articles and led the American Made initiative for food and spirits. Lauren later joined a public relations agency, running their food and beverage events across the country for a variety of international clients. One wedding and move later, she’s excited to help couples plan the wedding of their dreams as a part of the Hudson Valley Ceremonies team.
Lauren believes that “your wedding is truly the best party you’ll ever throw. It’s the embodiment of you and your partner’s story and should be a unique and personal reflection of you both.” She loves getting to know her clients, understanding their wants and needs, and working with them to take their ideas from Pinterest to reality. Her knack for thinking outside the box paired with her attention to detail will take the stress out of planning; she’ll be with you every step of the way to bring your ideas to life, making your wedding a day for everyone to remember.
My husband Jake and I own a cocktail consulting and product company, Red & Brown, where we do recipe consulting/favors for special events (including weddings).
Lauren’s Real Weddings:
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